Professional Chefs Competition
The competition was fierce at Expo with two days of professional chef competitions. Chefs from across the state came to Dallas to compete in the American Culinary Federation/Texas Chefs Association Professional Culinary Competition.
And the winners are...
Category W: Hot Food
1st Place - $2,000
Toni Gullet, David Nyugen & Kevin Truong
2nd Place - $1,000
Todd Pagan, Johns Reeder & Scott Swamba
3rd Place - $500
Edward Castillo, Rodger Elkhouri & Mariciela Lucciole
Category A, C & D: Centerpiece & Show Platters
1st Place - $500
Joy Iverson
2nd Place - $300
Edward Castillo
3rd Place - $200
Rodger Elkhouri
Highlights from the 2012 Professional Chefs Competition
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